Cut calories, cut carbon emissions

Nov 23, 2009 by  | Bio |  1 Comment »

If you’re like me, you’re genuinely afraid of the global-warming future we’re facing if humankind doesn’t get serious about reducing greenhouse gas emissions A WHOLE LOT AND REAL FAST.

Like Al Gore and spiritual leaders from many faiths, you and me understand that global warming is a moral issue.  We also understand that unchecked global warming will wreak (and is wreaking) havoc with almost all facets of our economy ranging from food supply to the insurance industry (and we’ve already seen with AIG how human decisions affecting the insurance industry ripple throughout the entire economy).  If all that wasn’t bad enough, scientists have also predicted that continued rises in greenhouse gas emissions will deepen (and in some cases already is deepening) other existing ecological crises like water pollution,  ocean acidification, and species extinction.

So like me, I am sure you want to do every thing you can in your personal life and your civic life as a voter in the U.S.–the second largest overall greenhouse gas polluter in the world–to shrink the world’s carbon footprint.  You’ve done all the easy stuff–tires are pumped up, light bulbs are switched.  And you’ve done the smart thing by joining CLF, supporting our work on climate change solutions like energy efficiency, renewable energy, clean cars, and public transportation.

Now there’s another thing you can do to reduce greenhouse gas pollution.  It’s something many of us have been meaning to do for years: LOSE WEIGHT.

fries

That’s right, by finally shedding our unwanted pounds we could be contributing to carbon emissions cuts too.  According to the International Journal of Epidemiology, 2009, the world could save 1.1 Billion Tonnes in carbon emissions from transportation sources and from industrial food-production if a population of 1 Billion people went from being obese to being lean.  The study authors reason that the more weight a car or plane has to carry, the more fossil fuel it has to burn to get us where we are going.  In addition, the authors indicate that obese people need more food energy to make it through the day.  That’s more food we have to grow and transport to market referred to by one author as “the oil we eat.”

1.1 billion tonnes of carbon emissions is nothing to scoff at.  According to an EPA website: “[C]arbon dioxide emissions from oil combustion jumped 1.1 billion metric tons between 1960 and 2001, accounting for 40% of the total increase in U.S. carbon emissions. The transportation sector primarily drove this increase. Carbon dioxide emissions from coal also climbed 1.1 billion metric tons between 1960 and 2001, accounting for another 40% of the total increase in U.S. carbon emissions. Increased electricity generation from coal-fired power plants primarily fueled this rapid growth.”

The Journal of Epidemiology study thus provides us with yet another compelling reason to reform our big industrial food complex and the bad eating habits it’s fostered in America and other wealthy nations.  As Michael Pollan has observed : “Cheap food is going to be popular as long as the social and environmental costs of that food are charged to the future.”  Now we’ve got even more evidence that increased global warming pollution is among the many social and environmental costs we are charging to the future by fattening ourselves up.

This gives a whole new meaning to the term “Low carbon diet.”

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Vermont Yankee: No News is Good News

Nov 10, 2009 by  | Bio |  3 Comment »

When headlines in your local media regularly highlight mishaps at the old and infirm nuke plant in your neighborhood, you’d probably start to wonder whether it makes sense to keep feeding it fissile fuel for another twenty years.  That’s what we’re pondering here in Vermont, where Entergy Nuclear’s “Vermont Yankee” seems to be in the news–and lampooned in editorial cartoons–every other week.  Exhibit A:

Credit: Tim Newcomb http://www.newcombstudios.com/cartoons.html

Credit: Tim Newcomb http://www.newcombstudios.com/cartoons.html

Just two weeks ago, in a story headlined “Yankee Plant’s Reliability Questioned” Vermont Public Radio reported that Yankee’s owners failed to disclose the fact that the plant has storm drains that flow to the Connecticut River and have been contaminated with radioactive Cobalt-60.  Apparently, only “minute particles” of the raidoisotope have been found in the river sediments (thank goodness!) and the problem that led to the contamination was supposedly fixed years ago.  Nonetheless, Entergy Nuclear’s failure to tell the nuclear engineer hired by the Vermont Legislature to monitor Yankee’s operation about the problem doesn’t inspire great confidence.

Trying to keep up with all of Yankee’s well-publicized mishaps is no easy task.  Your friends at CLF have tried to make it easier for you with our new fact sheet “30 Big Mistakes (and counting): VERMONT YANKEE IS YANKING YOUR CHAIN.” You can get a copy by clicking here.

For those of you who’ve been keeping score already and who know that giving the operators of this plant another twenty years would be a big mistake on Vermont’s part, please take action!  You can tell the Vermont Public Service Board you don’t want another twenty years of having Vermont’s chain yanked by Yankee’s owners by clicking here or you can print out a copy of the “30 Big Mistakes” and send it to your Vermont state legislator.

Posted in: Uncategorized

A clean water champion and CLF member gets his due

Oct 16, 2009 by  | Bio |  1 Comment »

There is nothing more gratifying for CLF advocates than to be able to work with our members in translating big-picture policy goals down to the local level.  Over the last couple of years, I had that opportunity as a result of the City of Burlington’s efforts to adopt a stormwater pollution control ordinance to ensure that Vermont’s biggest city was doing its part to prevent pollution to Lake Champlain.  The idea was the brainchild of CLF member Scott Mapes, a lawyer and engineer who specializes in low impact development techniques to manage stormwater runoff.

As a member of the City’s Conservation Commission, a long-time lover of Lake Champlain, and a regulation-savvy lawyer, Scott was the City’s clean-water conscience and a driving force that overcame bureaucratic inertia to get the ball rolling on  this major project.  Scott’s principled persistence gradually led to enthusiastic buy-in at the highest levels of city government.  His multi-year effort to get the City to take stormwater more seriously was really something to watch.  As the process matured, CLF had a chance to weigh in by reviewing drafts of the ordinance, providing guidance and legal research assistance, and echoing Scott’s message that adoption of the ordinance was necessary for full compliance with the Clean Water Act.

After this experience working with Scott, it came as no surprise to read the headline in today’s Burlington Free Press announcing Burlington man honored for stormwater efforts.”  In recognition of his work on the stormwater ordinance, Scott was named “Citizen Planner of the Year” by the Northern New England Chapter of the American Planning Association and he received a similar award today from the Vermont Planning Association.

Congratulations to Scott and to all CLF members who advance CLF’s mission through their support of the organization AND their leadership on the local level.

Another reason why we don't love that dirty water?

Oct 8, 2009 by  | Bio |  Leave a Comment

With the Red Sox in the playoffs yet again, I know I am not alone in the hope that we’ll be hearing a lot of the Standell’s 1966 tribute to Boston and the Charles River–”Dirty Water”–throughout the month of October as the Sox go for their third World Series trophy of the young century.

As much fun as it is to sing this song in the afterglow of a Sox victory, it’s sad that the label “dirty water” still fits the Charles River and so many other dirty waters across New England more than 40 years after the song came out and more than thirty-five years after the passage of the Clean Water Act.  One of the biggest problems now–blue-green algae blooms or scums (like the one on the Charles pictured below).  Beyond just making waters look and smell disgusting, swimming in water during or shortly after one of these blooms can cause skin rashes and ingesting water tainted with some blue-greens can cause unpleasant gastrointestinal problems.

Of all the reasons why we don’t really love that dirty water, scientists working on a cutting edge new theory may have identified a scary new one: a potential link between ingestion of toxins produced by blue-green algae and debilitating brain diseases like ALS (Lou Gehrig’s disease), Alzheimer’s, and Parkinson’s.

charles-algaeAn article in the Spring 2009 UNH magazine details the work of two New England scientists whose research is exploring the connection between clusters of ALS sufferers–i.e., areas where the incidence of disease is abnormally higher than in the general populations–and lakes where blue-green algae blooms have been or are still a problem.  While scientists have discovered some startling links–discussed further in the article–more study is certainly needed.  Raising awareness is an important first step.

In the meantime, CLF is continuing to advocate for solutions to the water pollution problems that causes blue-green algae blooms.  Simply put, the cause is too much of an otherwise good thing: nutrients.  Phosphorus and nitrogen are nutrients that exist in abundant quantities on this planet.  Under normal circumstances, most water bodies contain just enough of these nutrients to promote healthy growth of plant and animal life.  But improperly-treated pollution discharges have the effect of concentrating and overloading these waters, creating conditions in which the toxin-producing blue-green algae thrive.  These pollution sources include:

  • poorly-controlled discharges of runoff from paved surfaces like big-box store parking lots, construction sites, rooftops, and city streets
  • discharges from sewage treatment plants
  • runoff from farm fields overloaded with manure

In addition to our efforts to clean up the Charles River, CLF’s Clean Water program is a driving force for cleanup of nutrient-overloaded bays and estuaries on Cape Cod, New Hampshire’s Great Bay, Vermont’s Lake Champlain,  and is supporting Maine’s efforts to adopt stringent standards to control nutrient pollution discharges to coastal and inland waters in that state.  Your continued support of CLF’s work is helping to restore these water bodies to health. And, if the scientific research establishes a firm link between brain diseases and blue-green algae blooms, your support of CLF’s work may also help protect the health of present and future generations at risk of exposure to the brain-debilitating toxins that certain blue-greens blooms produce.

What does Michael Pollan know about health care reform?

Sep 18, 2009 by  | Bio |  12 Comment »

In an insightful reaction to President Obama’s health care speech to a joint session of Congress, noted author Michael Pollan (Omnivore’s Dilemma, In Defense of Food) said something very provocative on the pages of the New York Times.  Unlike South Carolina Congressman Joe Wilson, he didn’t accuse the president of lying.  But he did make pretty clear that the health care debate thus far has ignored a very significant part of the problem: an acknowledgment that our transformation into a fast food nation is playing a huge role in making health care more costly and less accessible for all Americans.

In his Op-ed titled “Big Food vs. Big Insurance“, he writes:

Cheap food is going to be popular as long as the social and environmental costs of that food are charged to the future. There’s lots of money to be made selling fast food and then treating the diseases that fast food causes. One of the leading products of the American food industry has become patients for the American health care industry.

He’s got a very compelling point, and it becomes even more compelling if you follow the “environmental costs” thread that he mentions only in passing.

Runoff from nitrogen-based fertilizer applied to cornfields ends up creating dead zones in downstream waters that destroy fisheries that could have otherwise provided abundant and healthy sources of food (photo credit U of Wisconsin Extension)Much of federal food policy is all about subsidies for corn, both as a feed crop for fatty meats raised under inhumane conditions on “factory farms” and for use in the ubiquitous sweetener high-fructose corn syrup found in calorie-laden soda and other processed foods throughout the supermarket.  Most of the corn grown in this country requires intensive application of nutrient-rich fertilizers, especially those with nitrogen.  A lot of the fertilizer gets dumped into rivers either through excess application onto the fields or through the mishandling of manure from the animals who eat all that corn without fully digesting the nutrients.

The water pollution problems caused by our heavily-subsidized fertilizer- intensive agriculture only serve to exacerbate our reliance on cheap and unhealthy food.  The result are seasonal “dead zones“: areas in polluted waterbodies like the Gulf of Mexico where algae blooms fed by the fertilizer runoff deplete waters of oxygen that fish need to live.  So to grow corn to fuel the increasing consumption of unhealthy process foods and soda related to the explosion of costly and increasingly-common health problems like Type 2 diabetes, we’re using fertilizers that destroy the capacity of fisheries to provide alternative sources of much healthier nutrition.  A vicious cycle if ever there was one.

Self-defeating food policies that poison and destroy fisheries aren’t the only link to rising health care costs.  As CLF reported in our “Conservation Matters” article on mercury pollution, “there is a high correlation between children with mental retardation, cerebral palsy, and other neurological disorders and mothers who have ingested high amounts of methylmercury from poisoned fish and water.”  To prevent these costly, life-long health conditions Northeastern states warn pregnant women and young children not to eat freshwater fish from the over “10,000 lakes, ponds, and reservoirs, as well as more than 46,000 miles of river deemed too toxic for fish consumption.” The pollution comes from coal-fired power plants whose owners refuse to sacrifice a small part of their enormous profits to install readily-available mercury pollution controls. CLF is continuing to fight for tougher mercury standards in hopes that New England’s freshwater fisheries–a historical source of great sustenance for our region’s people–will once again provide safe, nutritious food rather than potential health hazards.

There’s no doubt that health insurance reform is desperately needed, but to succeed in controlling costs and making us healthier it must accompanied by reforms to our food and environmental policies.

Call Verizon Wireless on its Support for Environmental Destruction and Dirty Coal

Sep 1, 2009 by  | Bio |  3 Comment »

It’s no surprise that Fox News’ dunderhead commentator and global warming denier Sean Hannity is attending a Labor Day rally supporting the destructive coal mining practice of mountaintop removal.  It’s no surprise that gun-toting, washed-up 80′s rocker Ted Nugent will be there too, spewing his crass, foul-mouthed brand of conservative hatred (warning–adult language on linked content).  What is surprising is that if you are a Verizon Wireless customer, you may be helping to pay for this celebration of environmental degradation!

That’s right, if you visit the home page for the “Friends of America” rally–after you watch the video of the coal company CEO decrying how “environmental extremists and corporate America are both trying to destroy your job” (last time I checked, the coal companies were part of “corporate america”)–you can visit the “sponsors” page to find out who is putting up the $$ for this “rally.”  After you scroll through the long list of big coal companies who are destroying Appalachia and fighting tooth and nail against any meaningful efforts to reduce global warming pollution, you will see Verizon Wireless listed as one of the corporate America benefactors of this gathering of malefactors.

I’m guessing that there are a lot of Verizon Wireless customers like me who believe that GLOBAL WARMING IS REAL AND IT IS A REAL PROBLEM!  So what can we do to change Verizon’s position on this issue?

Our friends and occasional coalition partners at the Center for Biological Diversity are the ones who brought this to my attention.  They have a great action alert that you can use to call out Verizon Wireless for their environmentally unfriendly use of the money you send them for cell service. 

If you want to go one step further, then I suggest picking up the phone.  If you’ve ever worked for a company with a call center, you know that clogged lines cost them money.  So let’s clog Verizon’s phone lines like their friends at the coal companies clog the once-pristine mountain streams with mining waste. Pick up your Verizon phone, call customer service by dialing *611 from your cell or (800) 922-0204 from your home, and register your complaint about Verizon’s support for an event designed to block meaningful progress on climate change.  This is one time when you can feel good about waiting on hold to talk to the phone company’s customer service rep.

Make the water cleaner before the mosquitoes get meaner!

Aug 25, 2009 by  | Bio |  1 Comment »

Warning: Bigger, faster, and more abundant mosquitoes may be breeding in a river or stream near you.   A new scientific study presented at this month’s meeting of the Ecological Society of America reaches the scary conclusion that mosquitoes–carriers of the West Nile Virus and other diseases–thrive in waterways contaminated by sewage.  As if we needed even more public health reasons to clean up and prevent sewage pollution!

Scientists have concluded that sewage spills and overflows are a boon to these bloodthirsty pests.

Scientists have concluded that sewage spills and overflows are a boon to these bloodthirsty pests.

Sadly, untreated sewage pollution still flows regularly into many of New England’s rivers and streams as a result of sewage spills from aging or improperly maintained sewage collection and pumping systems.  For example, when a rupture in a Burlington, VT city sewage collection pipe went unrepaired for 8 days in 2005, it released approximately 4 million gallons of raw sewage into the river until sewage treatment plant operators finally addressed the problem.  In the wake of this high-profile incident, CLF led the effort for passage of the “spill bill”–a Vermont law that requires sewage treatment plant operators to undertake enahnced sewage spill prevention and emergency response measures and to notify the public when sewage spills occur.  The public has a right to know when its waters are being contaminated with spilled sewage (this Agency of Natural Resources web site includes a report of all recent spills) and to demand that action be taken to prevent sewage overflows through regular maintenance and greater investment in clean water infrastructure.

As with so many other important environmental and public health issues, CLF’s efforts in one of the New England states are helping to lead the country toward a future with cleaner water.

Currently, Congress is debating passage of the S. 937 “Sewage Overflow Community Right to Know Act.”  Like the Vermont law championed by CLF, this bill would amend the Clean Water Act to require mandatory reporting of sewer spills and the cleanup, mitigation, and prevention measures adopted as a result.  According to our friends at American Rivers in D.C., the bill has passed through the House of Representatives and through the Senate’s Environment and Public Works committee.  With your help, the Clean Water Act will soon ensure our collective right to know when our rivers, streams, lakes, and beaches have been contaminated by raw sewage.  Ask your Senator to cosponsor S. 937 and to work for its passage this year– in the meantime be sure to stock up on citronella and bug dope…

Riding Roughshod

Jul 28, 2009 by  | Bio |  3 Comment »

In the ongoing debate about allowing recreational ATV use on Vermont state wildlife management areas, forests, and parks it seems that hikers and rare, threatened, and endangered forest plants and animals aren’t the only ones who need to worry about getting run over.  The Sunday front-page article titled “State Biologists Worry About Wider ATV Use” written by Burlington Free Press reporter Candace Page details how Agency Secretary Jonathan Wood put the pedal to the metal on his proposal to open state lands to ATVs even as scientists and field experts from his own agency staff raised serious concerns about the negative environmental impact ATVs are already having in Vermont.  Here’s one representative comment from an email written by a Fish and Wildlife Department Ecologist regarding the first proposal to open legal ATV trails on state lands:

“I am concerned that development of this piece of state land for ATV travel will open the door to more trails on other wildlife management areas, state park and state forests…Illegal ATV trails are now a pervasive feature on public lands and I have had the opportunity to walk many of them.  In a majority of cases, ATV riding has a clearly negative impact on the natural resources we steward.”

ATV "mudding" causes water pollution and degrades sensitive wetland habitats

ATV "mudding" causes water pollution and degrades sensitive wetland habitats

The article was based in large part on internal agency communications obtained by Conservation Law Foundation through the freedom of information process and that were shared with the Free Press as well as other members of the media and legislative leaders who will have to vote later this summer on whether to approve the Agency’s proposal to allow construction of ATV trails on state lands.  You can see more excerpts from these public records by reading our comments on the proposed rule.

In addition to ANR scientists, CLF and its coalition partners have been joined by hundreds of Vermonters who also filed comments opposing this environmentally irresponsible proposal, outnumbering supporters of the proposal by a nearly 3-to-1 margin.

A recent 3-part investigative report from the Minnesota Star Tribune titled “Renegade Riders” demonstrates that the scientists and other field experts in Vermont are justified in their concern over the decision of political appointees at the agency to open state lands to ATV trails.  Minnesota state officials opened public land in that state to legal ATV trail riding several years ago.  Ever since, the Minnesota agency has been struggling to get a handle on the environmental destruction and out-of-control illegal off-trail riding that exists despite the ample opportunities ATVers have on legally designated trails.  If you want to see what these powerful machines can do to sensitive forest habitat, spend a few minutes watching the hidden camera video shot by the reporters for the Star Tribune.

Later this summer, 8 members of the Vermont legislature “joint committee on administrative rules” have a chance to stop this scientifically unsound policy in its tracks.  Please contact CLF if you’d like to help make sure that happens.

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Trying to Cure the Blue-Green Algae Blues

Jul 20, 2009 by  | Bio |  2 Comment »

This year marks the 400th anniversary of the “discovery” of Lake Champlain by the French explorer Samuel de Champlain. Of course the Lake’s been there for more than 400 years and de Champlain was certainly not its first human “discoverer.”  Putting aside the anthropological and historical debates, we here at CLF think it’s always a good time to celebrate the many important roles that water bodies such as Lake Champlain–one of the largest freshwater lakes in the country–play in our lives.

Phosphorus pollution causes blue-green algae blooms, like this one that appeared in Lake Champlain's Missisquoi Bay in 2007.  (Image Source, Vermont Department of Health)

Phosphorus pollution causes blue-green algae blooms, like this one that appeared in Lake Champlain's Missisquoi Bay in 2007. (Image Source, Vermont Department of Health)

Alas, there hasn’t been much to celebrate when it comes to water quality in many parts of Lake Champlain that are plagued annually with “blooms” or “scums” of blue-green algae caused by excess phosphorus pollution.

This pollution comes from a variety of sources including manure and other agricultural wastes, polluted storm water runoff from parking lots, rooftops, streets, and other developed areas, and from sewage treatment plant discharges.

Last week, the Vermont Health Department posted its first health advisory of the summer, warning of blue-green algae sightings in Lake Champlain’s Missisquoi Bay, Shelburne Bay, and even traces of the scum were spotted in the water off Red Rocks Park–a popular swimming location in Burlington.

As the Health Department’s advisory warns, blue-green algae can do more than just make the water look nasty.  When blue-greens are blooming the Health Department advises as follows:

  • Avoid contact with algae-contaminated water.
  • Do not swim or bathe in the water. Remember that children are considered to be at higher risk because they are more likely to drink the water.
  • Monitor water intakes for private residences. If you see algae present near the intake, switch to an alternate safe source of water.
  • Do not use algae contaminated water to prepare meals or brush teeth. Boiling water will not remove toxins.
  • Do not allow pets in algae-contaminated water.

While this depressing news can give lake lovers the blues, there is cause for hope.

Earlier this month, the Vermont Environmental Court struck down a permit issued by Vermont’s Agency of Natural Resources (ANR) to the City of Montpelier’s sewage treatment plant, reasoning that the permit–which would have allowed the City to more than double its load of phosphorus pollution to Lake Champlain–violated the federal Clean Water Act.

This is a major victory for CLF and the Lake Champlain Lakekeeper in the broader efforts to reduce pollution in the lake at a time when Vermont is exceeding its legally-required pollution reduction targets by more than 100 metric tons each year. This news report does a good job of summarizing the decision, which can be read in full here.

Instead of redesigning the permit to actually decrease pollution as the Court has ordered, state lawyers have already started the process of appealing the decision to the Vermont Supreme Court (how sad is it that our tax dollars are funding a legal position that favors adding more pollution to a lake suffering from health-threatening algae blooms like those shown above???). I hope for a day when Vermont officials will follow the law without the need for a judge ordering them to.  Until that day comes, CLF will continue to fight for better pollution control permits that prevent pollution increases and help achieve rather than undermine the Clean Water Act’s goal of waters that are safe for swimming, fishing, and drinking.

It’s our way of trying to cure the blue-green algae blues.

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