This Week on TalkingFish.org – September 24-28

Sep 28, 2012 by  | Bio |  Leave a Comment

September 25 – Globe, Times Miss Boat on Real Issues – The Northeast’s two leading newspapers both editorialized recently on the fragile status of groundfish populations, especially cod, on both sides of the Atlantic. Unfortunately, both the Boston Globe and New York Times missed an opportunity to emphasize conservation measures and explain the great risk for fish and fishermen if we weaken those protections.

September 26 – Opening the Closed Areas – A bet we can’t afford to take? – On Thursday, the New England Fishery Management Council (NEFMC) will meet for the first time since the Secretary of Commerce declared the New England groundfish fishery, which includes species such as cod, haddock, and flounder, a disaster. One of the ideas currently being discussed is opening groundfish closed areas that have been closed to fishing for the past 15 years; a proposition that could be the final straw causing the collapse of the fisheries in the Gulf of Maine.

September 28 – Fish Talk in the News – Friday, September 28 – In this week’s Fish Talk in the News, NEFMC moves to open closed areas; John Bullard reverses his decision on a seasonal gillnetting closure; NOAA proposes exempting scallopers from accountability measures on yellowtail bycatch; a report highlights the culture of distrust between fishermen and regulators; the Center for American Progress explains stock assessments; NOAA finds deep water coral hotspots on Georges Bank; the Boston Globe exposes problems with underweight seafood sold to New England consumers.

This Week on TalkingFish.org – June 11-15

Jun 15, 2012 by  | Bio |  Leave a Comment

  • TalkingFish.org interviewed Mike Palmer, Northeast Fisheries Science Center fisheries biologist, about stock assessments.

    June 12 – Taking Stock of New England Fish: Part 4 – TalkingFish.org interviews Mike Palmer, Research Fisheries Biologist in the Population Dynamics Branch of the Northeast Fisheries Science Center. In this post, Mike Palmer answers our questions about best available science and the challenges of conducting fish stock assessments.

  • June 15 – Fish Talk in the News – Friday, June 15 – Stories of interest this week: Discussion of a new marketing campaign for Maine lobster; NEFMC looking for a new executive director; GMRI raises awareness of underutilized local species; work begins to remove the Great Works Dam on the Penobscot River in Maine; record numbers of river herring and shad are returning to spawn in the Connecticut River; and a new study shows the Gulf of Maine’s productivity is decreasing due to climate change.

This Week on TalkingFish.org – May 28-June 1

Jun 1, 2012 by  | Bio |  Leave a Comment

  • This week, Peter Shelley writes about the importance of federal funding for fisheries science. Here, cooperative research in action: A Massachusetts industry-based cod survey (photo credit: MA Division of Marine Fisheries).

    Tuesday, May 29 – “Taking Stock of New England Fish – Part 2” – TalkingFish.org interviews Mike Palmer, Research Fisheries Biologist in the Population Dynamics Branch of the Northeast Fisheries Science Center. In this post, Mike Palmer explains the basic steps to conduct a stock assessment and the role of models in stock assessments.

This Week on TalkingFish.org – May 21-25

May 25, 2012 by  | Bio |  Leave a Comment

  • Soon, Boston residents will be able to buy day-boat-caught fish at farmers markets like this one. Read about this and other interesting fish-related news on TalkingFish.org. (Photo credit: Commonwealth of Massachusetts)

    Monday, May 21 – “Congress, Catch Shares, and the Councils” – An opinion piece by Nick Battista of the Island Institute and Ben Martens of the Maine Coast Fishermen’s Association on the effort by some members of Congress to prohibit NOAA, NMFS and the councils from developing new catch shares management plans on the East Coast and in the Gulf of Mexico.

  • Tuesday, May 22 – “Taking Stock of New England Fish: Part 1” – TalkingFish.org interviews Mike Palmer, Research Fisheries Biologist in the Population Dynamics Branch of the Northeast Fisheries Science Center. In this post, the first in the series, Mike Palmer talks about his background and interest in fisheries science and the types of data used in stock assessments.
  • Thursday, May 24 – “A Small ‘Catch’ in Recent Fisheries Coverage” – Lee Crockett of the Pew Environment Group writes to “make an important distinction between catch limits and catch shares, a difference that has been inadequately explained by NOAA and has resulted in some understandable confusion.”
  • Friday, May 25 – “Fish Talk in the News – Friday, May 25” – Interesting stories this week: Boston brings local and fresh fish to its farmers markets; disconcerting news about Thailand’s seafood export industry; and recipes for healthy fish stocks.

Mega Millions, Fishery-Style

Apr 5, 2012 by  | Bio |  Leave a Comment

This piece was originally published on TalkingFish.org.

Federal fishery managers rolled the dice on the New England cod fishery on Monday, once again. It is hard to escape the premonition that they fell well short of their responsibility. We think catch levels were set too high, too little was done to reduce the growing cod catches of recreational fishermen, and nothing was done to balance fishermen’s economic and social pain by directing the small allocation of Gulf of Maine cod toward coastal fishing boats.

The decision of the National Marine Fisheries Service (NMFS) to accept the New England Fishery Management Council’s quota recommendation had little to do with precautionary principles and much to do with politics.

Atlantic cod (photo credit: NOAA).

The 2011 Gulf of Maine cod assessment, which has a broad consensus in the science community, concluded that the fishing levels for the last three years had been set perhaps five times as high as they should have been. A large percentage, sometimes bordering on almost 90% of the spawning cod, has been caught each year in recent times. With few adults older than ten years old in a population that should include significant numbers of highly-reproductive twenty-something-year old fish, the spawning populations are buoyed by little more than the individual year-classes of new maturing fish, year-by-year. The risks of a Gulf of Maine cod train wreck may well be much higher than this decision assumes.

The one thing that is known with certainty about past cod assessments is that they have consistently overestimated the spawning biomass and underestimated the amount of human and natural mortality that is happening in the real world. The scientists are not counting all the fish that are actually being killed each year. In the fisheries modeling world, this sort of systematic model error is called a retrospective pattern. The new assessment, just like prior assessments, is still based on a model exhibiting a retrospective pattern.

What this means in simple language is that while the managers think their new catch levels pose a 30% risk of bringing spawning fish populations down to new historic lows, the real risk is almost guaranteed to be higher – and only time will tell how much higher.  The scientists’ best estimate is that Gulf of Maine cod spawning stock biomass (the amount of the stock that is capable of reproducing) is roughly 11,868 metric tons (mt). By setting new 2012 catch limits at 6,700mt, NMFS and the Council expect that 56% of this spawning population will be caught in the fishing year. But this 11,868mt estimate is just one in a range of estimates; the actual spawning stock biomass could be lower or higher. In fact, the approved 6,700mt catch level could remove anywhere from 41% and 71% of the entire spawning population with equal confidence. Killing two-thirds of the spawners in a population that is already decimated is not rational.

And it is critical to remember that these are just best scientific estimates. The unforeseen cod collapse in Atlantic Canada in the 1990s that has lasted many decades now produced one irrefutable fact: even the smartest people in the room can’t fully understand or predict, let alone control, the biology of a situation. We should be mindful of that if we are to avoid our own cod collapse.

On the brighter side of the NMFS interim cod action, the managers didn’t open up any of the areas that are currently closed to fishing in order to protect important fish habitat and help species rebuild. That would have done little to help Gulf of Maine cod fishermen and much to undermine other rebuilding stocks that likely benefit from these closed areas. Significantly more analysis is needed before that action should be considered.

We are also encouraged to see that additional cod assessments and analysis will be done later this year. There may also be new assessment tools—specifically, the new low frequency sonar technologies developed by MIT and Northeastern—that might finally allow scientists to “see” the fish under the water and get a better real-time estimate of what the total populations of cod might be. All this work is of the highest priority. It would be a great relief if the latest assessment turned out to be overly pessimistic.

The power of denial and the risk of significant bias in these efforts, however, cannot be overstated.  The new analysis must be done right. With so much political pressure, so many fishermen in serious economic straits already, and so many scientists heading into the effort hopeful that a new look at the cod populations might produce a better result, the tendency to skew the inquiry will be practically unavoidable. With the long-term health of Atlantic cod in New England in the balance, however, the integrity of the scientific process must be protected.

There is no way to completely reduce the risks in a fishery, no perfect fishery. Nonetheless, we had started to hope that the New England managers were getting more risk-averse and more focused on realizing the important goal of managing this pivotal fishery out of its persistent crisis state. We hoped that they were becoming more mindful of the bad distributional effects of some of their management rules on the smaller coastal day boats. This latest cod decision negates optimism. It treated that long-term better and fairer future like some game of chance with such long odds that it wasn’t even worth playing.

This Week on TalkingFish.org – March 5-9, 2012

Mar 9, 2012 by  | Bio |  Leave a Comment

  • This week, TalkingFish.org interviews Mark Usewicz, chef and Co-Owner of Mermaid’s Garden, a Brooklyn-based sustainable seafood consultancy (Photo credit: Mark Usewicz).

    Mark Usewicz helps chefs bring sustainable and adventurous seafood to your plate” – Brooklyn-based sustainable seafood consultant Mark Usewicz talks with TalkingFish.org about how he helps chefs make the right decisions about what seafood to serve their customers. Plus, he shares a great shell bean and clam stew recipe.

  • Ready to hear about herring?” – A rundown of the main concerns with the industrial Atlantic herring trawl fleet and the solutions available in the upcoming amendment to the herring fishery management plan, as well as a schedule of public hearings where you can voice your opinions on the new plan.
  • Fish Talk in the News – Friday, March 9” – Some interesting news we’ve been reading this week: Senator Kerry introduces a bill to fund fishery research, the government and CLF support Amendment 16 in the Court of Appeals, author Paul Greenberg shares his current fish choices, and a roundup of this weekend’s ocean and fish-related events.

This Week on TalkingFish.org – February 20-24

Feb 24, 2012 by  | Bio |  Leave a Comment

  • TalkingFish.org's Ask an Expert interview this week is with Chef Evan Mallett of Portsmouth's Black Trumpet Bistro (Photo credit: Black Trumpet Bistro).

    February 21: “Letter to Secretary Bryson: New England Can’t Afford To Put Gulf of Maine Cod at Risk” – Originally published right here on the CLF Scoop, CLF’s Peter Shelley blogged about his request to Commerce Secretary John Bryson to impose strict catch limits to protect the Gulf of Maine cod population and also to provide federal disaster relief funding to fishermen who will face economic hardship due to the lower catch allowances.

  • February 23: “Chef Evan Mallett is committed to a diverse and sustainable menu” – Our latest Ask an Expert feature interviews Evan Mallett, chef and owner of Black Trumpet Bistro in Portsmouth, NH. Chef Evan talks about the importance of flexibility and diversity when creating his menus.
  • February 24: “Fish Talk in the News – Friday, February 24” – This week’s stories: NOAA’s proposed 2013 budget may cut funding for fisheries but requests support for research in the northeast; gross revenues are up after the Pacific groundfish fleet’s first year under catch shares; the Nature Conservancy is working with diverse stakeholders to prevent river herring bycatch; and the World Bank is creating a global alliance to save the world’s oceans.

To Help GOM Cod, NMFS Should Not Touch Closed Areas

Feb 14, 2012 by  | Bio |  Leave a Comment

This blog was originally published on TalkingFish.org.

It’s been widely reported that at its February meeting, the New England Fishery Management Council voted to ask the National Marine Fisheries Service to take emergency action on Gulf of Maine cod for the 2012 fishing year. The measures proposed, including a mere 3-13% reduction in the catch limit, were notable largely for their failure to address the condition of the depleted cod stock. But there is an aspect of the proposed package that has received little attention, which is troubling, because it would have NMFS open up five of the six existing areas currently closed to groundfishing. The areas at issue serve a myriad of functions for managed commercial species including protection of their habitat and spawning areas and providing a buffer against excessive fishing effort on certain species. Several of these areas have been in place for over fifteen years and have taken on important and positive functions and values that are currently being studied but are not yet entirely understood.

A map of the Gulf of Maine showing the groundfish closed areas (Photo credit: NOAA).

That’s one of the many reasons why the Council’s action is so incomprehensible. It came one day after the Council announced that it was only one year away from completing an eight-year process of collecting data and developing a highly scientific model by which it believes it can identify the best and most vulnerable habitat to protect. So, just when a lengthy scientific process is about to render answers as to what areas should be open and which closed, the Council urged action to open areas and did so without any scientific support. What’s more, many of these closures were imposed in order to comply with a court order to protect habitat from fishing gear, and several of these areas were chosen precisely because they are habitat for Gulf of Maine cod. Giving fishermen access to these areas will increase the likelihood that catch limits on cod will be exceeded and that catch will be discarded, increasing the mortality of this stock and undermining the very purpose of the emergency measure.

There is also the question of the legalities of opening these areas with this action. Many of the areas that the Council has put on the chopping block were originally designated in order to comply with a requirement of the Magnuson-Stevens Act that essential fish habitat must be protected from fishing to the extent practicable. Any elimination of these closed areas risks undoing the Council’s means of complying with this requirement of federal fisheries law. The Service’s action will also be limited by the need to analyze the environmental impacts of reopening closures in compliance with the National Environmental Policy Act. Just such an analysis is currently ongoing with the Council’s groundfish technical team. This analysis can, and with the Service’s help would, be completed in time for the 2013 fishing year, but is not ready as part of this emergency action.

The Service should take this opportunity to invest resources in the essential fish habitat process and the analysis of the groundfish closed areas already underway in order to ensure that it will be completed in time for what will inevitably be an even more restrictive 2013 fishing year. If the Service instead chooses to randomly reopen closed areas through the Council’s requested emergency action, it risks leaving Gulf of Maine cod and other fish stocks more vulnerable to overfishing than before, a blow to the fishery and exactly the opposite of the emergency action’s intended effect.

This week on TalkingFish.org – January 23-27

Jan 27, 2012 by  | Bio |  2 Comment »

  • “Bottom Line: Historic Anniversary for Fishing in America’s Oceans”: Lee Crockett of the Pew Environment Group discusses the 2007 reauthorization of the Magnuson-Stevens Fishery Conservation and Management Act and the progress that has been made because of its strict limits on overfishing.
  • “Fish Talk in the News – Friday, January 27″: This week’s news roundup: discussion of NOAA’s potential move from the Department of Commerce to the Department of the Interior, talking fishery management with Maine fisherman Glen Libby, and updates on menhaden conservation and the Gulf of Maine cod stock assessment.
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