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	<title>Comments on: Growing Our Food Without Poisoning the Water: VT Issues Important New Draft Permit</title>
	<atom:link href="http://www.clf.org/blog/vermont/growing-our-food-without-poisoning-the-water-vt-issues-important-new-draft-permit/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.clf.org/blog/vermont/growing-our-food-without-poisoning-the-water-vt-issues-important-new-draft-permit/</link>
	<description>For a thriving New England</description>
	<lastBuildDate>Tue, 17 Sep 2013 23:46:02 +0000</lastBuildDate>
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		<title>By: James Ehlers</title>
		<link>http://www.clf.org/blog/vermont/growing-our-food-without-poisoning-the-water-vt-issues-important-new-draft-permit/#comment-2819</link>
		<dc:creator>James Ehlers</dc:creator>
		<pubDate>Thu, 14 Mar 2013 15:02:28 +0000</pubDate>
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		<description><![CDATA[Thank you, Anthony and Chris, for your work.  Swimmable, drinkable, fishable waters: there is no other option.

Sincerely,
James Ehlers
Executive Director
Lake Champlain International]]></description>
		<content:encoded><![CDATA[<p>Thank you, Anthony and Chris, for your work.  Swimmable, drinkable, fishable waters: there is no other option.</p>
<p>Sincerely,<br />
James Ehlers<br />
Executive Director<br />
Lake Champlain International</p>
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		<title>By: Gould Susslin</title>
		<link>http://www.clf.org/blog/vermont/growing-our-food-without-poisoning-the-water-vt-issues-important-new-draft-permit/#comment-2805</link>
		<dc:creator>Gould Susslin</dc:creator>
		<pubDate>Sat, 02 Mar 2013 16:01:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.clf.org/?p=14174#comment-2805</guid>
		<description><![CDATA[My area is St. Albans Bay. Nutrient loading has always been around 60 to70 percent from agricultural runoff.  Adequate buffering should be in this new standard.  No operation in this state has a right to pollute.  The land of the holly cow has been protected too long by the political establishment!  Keep up the good fight.   Gould. Susslin]]></description>
		<content:encoded><![CDATA[<p>My area is St. Albans Bay. Nutrient loading has always been around 60 to70 percent from agricultural runoff.  Adequate buffering should be in this new standard.  No operation in this state has a right to pollute.  The land of the holly cow has been protected too long by the political establishment!  Keep up the good fight.   Gould. Susslin</p>
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