Introducing a New Place to Talk Fish

Samantha Caravello

Original photo: William Hyler

If you read CLF Scoop or follow fishery management news through other means, you know that since last May, the New England fishing industry has undergone its most significant changes in 30 years. The introduction of the new “sector” management system and new rules for harvesting groundfish like cod, haddock and flounder have been highly controversial in this region and beyond, and never before has a dialogue been more needed to help ensure that New England’s fishermen and the resources they rely upon continue to thrive. While we blog about these issues on the Scoop from time to time, we felt it was important to create a space dedicated to carrying out this dialogue—a forum where science and data meet ideas and experience in an informed, respectful and lively conversation. Today, we invite you to join that conversation at

At Talking Fish, we will present a wide range of news and views from scientists, researchers, economists, academics, environmental advocates, fishermen, resource managers, foodies and journalists. Our hope is to build a community with a shared goal of a prosperous and sustainable fishing industry and an abundant, diverse fish population for generations to come. We’ll continue to keep our Scoop readers up to date on fisheries management in New England, but we hope that those of you who are interested in delving into these issues further will become frequent readers of as well.

Join us as we Talk Fish by:

Focus Areas



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