This Week on TalkingFish.org - March 5-9, 2012 | Conservation Law Foundation

This Week on TalkingFish.org – March 5-9, 2012

Samantha Caravello

  • This week, TalkingFish.org interviews Mark Usewicz, chef and Co-Owner of Mermaid’s Garden, a Brooklyn-based sustainable seafood consultancy (Photo credit: Mark Usewicz).

    Mark Usewicz helps chefs bring sustainable and adventurous seafood to your plate” – Brooklyn-based sustainable seafood consultant Mark Usewicz talks with TalkingFish.org about how he helps chefs make the right decisions about what seafood to serve their customers. Plus, he shares a great shell bean and clam stew recipe.

  • Ready to hear about herring?” – A rundown of the main concerns with the industrial Atlantic herring trawl fleet and the solutions available in the upcoming amendment to the herring fishery management plan, as well as a schedule of public hearings where you can voice your opinions on the new plan.
  • Fish Talk in the News – Friday, March 9” – Some interesting news we’ve been reading this week: Senator Kerry introduces a bill to fund fishery research, the government and CLF support Amendment 16 in the Court of Appeals, author Paul Greenberg shares his current fish choices, and a roundup of this weekend’s ocean and fish-related events.

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