Scott Sanderson is the Interim Director of CLF’s Food & Farm Initiative. Scott holds a J.D., cum laude, from Harvard Law School, where he participated in the Harvard Food Law and Policy Clinic, the Climate Solutions Living Lab, and the Ghana Project. He worked with CLF in Vermont as a T.A. Barron Fellow and with Advocates for Community Alternatives in Accra, Ghana, as a Chayes Fellow.
Before law school, Scott worked for One Acre Fund in Kakamega, Kenya, leading mobile technology projects to support agricultural microfinance operations. He also worked for Grassroot Soccer, an adolescent health organization with programs throughout southern Africa. Scott received an A.B., magna cum laude, in Government from Dartmouth College. Scott loves cycling of all kinds, especially mountain biking.