Market Strategies

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Nanotechnology: The Potential to Make Every Industry Sustainable
by Jo Anne Shatkin

With every innovation in the 20th century, one pattern stands out: where technology advances, a rise in public concern follows. From HAL in 2001: A Space Odyssey to wireless devices, new technology gives rise to new questions and new concerns. This is certainly true of nanotechnology – a topic on which I’ve written extensively, and which has been the subject of vigorous debate.

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Smooth Sailing with Clean Diesel
by Peter Shelley

In 2011, CLF Ventures, the strategy-consulting arm of CLF, received a grant from the EPA to help two New England fishing/whale watching vessels replace the aging, inefficient engines on their vessels with cleaner-burning, more efficient four-stroke diesel engines. In this video, Captain Brad Cook of the Atlantic Queen II and Captain Chris Charos of Captain’s…

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Generating Clean Energy and Efficiency Across Massachusetts
by Liz Carver

How does a community balance the potential costs of siting clean energy projects with the economic benefits they provide? What are the local economic realities of hosting distributed clean energy generation facilities and energy efficiency projects in a community? CLF Ventures explored these questions and others in a recent webinar we co-sponsored with the Massachusetts…

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Another Move Forward for Urban Agriculture
by Kim Twist

Warren (where I live) has become the first municipality in the state of Rhode Island to lease town-owned land to a farmer. The Warren Town Council unanimously agreed to lease two acres of land at the Community Farm and Gardens to Bleu Grijalva, founder and executive director of New Urban Farmers. The New Urban Farmers…

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The Promise of Urban Agriculture: New Growing Green Report
by Jo Anne Shatkin

I am excited to share with you the news that today CLF and CLF Ventures released a report that, for the first time, details the economic development potential for urban agriculture in Greater Boston, assesses its environmental and health co-benefits, and examines current market and policy barriers to expanded food production in Greater Boston. The report‘s findings confirm that urban agriculture can play an important role in creating a more livable, carbon resilient, healthier, economically vibrant, and environmentally sustainable city—if we put smart policies in place and encourage market development for Boston grown foods.

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Supporting Innovation: Intel & 15 Year Olds
by Jo Anne Shatkin

Innovation – a word commonly used, and commonly associated with big money and big business. But as 15 year old Jack Thomas Andraka, recent winner of an Intel prize for his cancer detection technology, demonstrated: innovation is unfolding in unlikely places. We should nurture these innovations, and we must do more to leverage these breakthroughs.

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New England’s Answer to National Sustainability Initiatives
by Jo Anne Shatkin

CLF and CLF Ventures are proud to again co-sponsor the third annual Massachusetts Sustainable Economy Conference (SEC), April 30 at the Federal Reserve in Boston. I invite you to please come to the panel discussion I will moderate on the opportunities and barriers involved in cultivating Boston’s and the region’s urban agricultural sector, with some…

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A Better Way to Manage Organic Waste in Massachusetts
by Walker Larsen

We throw away a lot of food. Sometimes the scraps are inedible, like banana peels. Sometimes we forget about things in the refrigerator until we notice the smell. And sometimes our eyes are just bigger than our stomachs. Regardless of the reason, a lot of food scraps end up in our trash and ultimately the…