Tackling Toxic Chemicals Archives | Conservation Law Foundation

Tackling Toxic Chemicals

Press Releases
Vermont Regulators Consider New Toxic Chemical Rules

“We should never have to wonder if the water coming out of our taps is safe,” said Jen Duggan, Director of CLF Vermont. “The federal government has utterly failed to protect us from these toxic forever chemicals, so it is up to Vermont to take action. Vermonters must make their voices heard and tell regulators to put standards in place that get all of these chemicals out of our water once and for all.”

Blog
Building Stronger Communities and a Healthier Climate in the Wake of COVID-19
by Bradley Campbell

Even as we mourn the lives lost to COVID-19 and absorb the heavy toll it has taken on our economy, we must recognize that the old “normal” left too many communities unhealthy and especially vulnerable to the pandemic. Replicating that old “normal” will squander an opportunity to reduce climate danger while building healthier and more just communities for all.

Press Releases
New Hampshire Rules for Toxic “Forever Chemicals” Supported by Environmental Groups in Landmark State Supreme Court Case

“The rules are designed to protect people in New Hampshire from the dangerous impacts of these toxic chemicals, and it’s essential that they are allowed to go into effect,” said Tom Irwin, Vice President and Director of CLF New Hampshire. “We all should be able to turn on our taps without wondering if our water is safe. 3M’s case is nothing more than a giant corporation’s attempt to put their profits over the health and safety of our communities.”

Publications
Conservation Matters Spring 2020

For centuries, Atlantic cod has been essential to New England’s identity. Yet today, you can rarely find locally caught cod in a grocery store or on a menu – because it has been fished to the brink of disaster. Here’s what it’s going to take to save New England’s founding fish.

Blog
Turning off the Toxic Chemical Faucet in Vermont
by Jen Duggan

Toxic “forever chemicals” are everywhere: in our nonstick pans, our food packaging, our water-repellant rain jackets. The Vermont legislature is considering a bill that would protect us from these dangerous chemicals by banning PFAS in food packaging, carpets, and firefighting foam. This bill will help keep toxic “forever chemicals” out of our products and out of our drinking water.