drinking water

Blog
Bee Protection on the Table in Massachusetts
by Annie Lemelin

The dramatic decline in pollinator populations linked to the overuse of a class of pesticides called neonicotinoids is putting our food supply at risk. Massachusetts must take action to restrict neonics and protect pollinators. Two bills under consideration by the legislature present good options for managing these challenges.

Blog
Drinking Water – Too Precious to Pollute
by Sandy Levine

The tragedy this past weekend that left more than 500,000 Ohio and Michigan residents without safe drinking water shows the real dangers of polluted runoff. Toxic algae blooms in Lake Erie left drinking water with dangerous levels of microcystin. More than 100 people visited area hospitals, with upset stomachs, dizziness, and vomiting after drinking contaminated…

Blog
CLF Petition Seeks Win-Win Solutions for Agricultural Water Pollution
by Anthony Iarrapino

Yesterday, CLF filed a first-of-its-kind state law petition with the Vermont Secretary of Agriculture. The petition calls for Vermont officials to require dairy and livestock producers in the Missisquoi Bay region of Lake Champlain to implement “Best Management Practices” proven to reduce erosion and runoff of manure into area tributary waterways and the Lake itself. Agriculture is a huge part of…

Blog
#ACleanLakeStartsHere
by Anthony Iarrapino

Riding the single chair ski lift to 3637′ summit of General Stark’s Mountain at Mad River Glen is among my life’s great pleasures. The lift pulls you ever upward through the forest at treetop height. You sit comfortably in solitude soaking it all in. The experience imparts a sense of serenity that competes with the giddy anticipation of the long, fast descent that…

Blog
More (Or Less) Road Salt
by Emily Long

Less than a week after I posted my blog post about the environmental and health problems associated with road salt, the Boston Globe published an article about de-icing alternatives some Massachusetts communities are turning to.